Tunde Wey

Tunde Wey

Tunde Wey is an artist, writer and chef who uses food and dining spaces to confront systems of exploitative power while working to close the disparities they create. His writing has been featured in the Boston Globe, Oxford American, San Francisco Chronicle, CityLab. His own work has been featured in The New York Times, Washington Post, GQ, NPR.


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Tunde Wey

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